Nommy food: grilled onion, pepper, zucchini, eggplant (all well oiled), steak with peppers, low-key spanish rice (as opposed to highly-flavored). Balsamic would be tasty but not neccessary.

I oughta do a batch and freeze some.

In other news, I now have four pairs of summer-weight pants and four summer shirts. \o/

stuff stuff and stuff ( Read more... )

Even if I needed more fabric (which is debatable), I don't need $300 worth of fabric. Criminy.

So this was adapted from a NYT recipie (http://www.nytimes.com/2009/09/29/health/nutrition/29recipehealth.html?_r=1&ref=fitnessandnutrition), which in turn was adapted from a "Ligurian sauce that is traditionally served ( Read more... )

I think this might be really thick, raw soup.

( Maybe soup? )

Note to self: do not attempt to draft anything WHILE YOU"RE SEWING WITH FASHION FABRIC. It's DUMB. (drafted a set-in sleeve, fucked up the cap. Adjusted, which meant losing an inch or so on the horizontal. Now the sleeves are just adequate on the shoulder and TOO FUCKING TIGHT around ( Read more... )

todo:

wrap shirt with set in sleeves
shirt for Mom
shells (4)
pants for Mom
summer-weight pants (3)
shirt for Mom

Okay, I should be set through July, I think.

1) Sewing ( Read more... )

okay, theory, to be tested:
( Probably only interesting to me. )

Vogue, I don't think your sloper is gonna fit me at *all*, if that's where you think the waist is. (It's like four inches down from where the waist is on my sloper, to give you some idea of how far off we're talking.)

Vogue 2863, shirt A (http://www.risingfeenix.com/inc/