HELL'S KITCHEN RIGHT HERE

[yunart]

I'm now into 2 days without my mum here to make me lovely luncheons and dindins.

And I made the WORST dish EVER. It's, saltier than salt. It's saltier than soy sauce. It's saltier than...any emo kid's tears. D;

...and tofu's not supposed to be that salty alright?

WHAT KIND OF "ARTIST" I AM;

Comments

[noobmcnoob]

turn ur left over rice from last night into a fresh-made chinese fried rice!

i did that quite a few time, and i survived =3 although its a bit hard at first since i'm not used to make fried rice lol