Question for all you bakers...

Dec 14, 2008 10:58

Would it cause problems to make an apple pie with unpeeled apples? I have a bunch of sliced apples left over from taking to a party Friday, and it would be easy enough to turn them into a pie, except that they'd still have peel ( Read more... )

baking, food, pie

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imbri6 December 15 2008, 01:57:25 UTC
I can't see what sort of problems it would cause.... I say, "go for it"... :-)

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