Short-ish update

Jan 24, 2005 11:51

So, it's school time again. Yay. I am actually quite excited that everyone is back, and there is something moving around me besides my heart(well, that's inside me, but whatever), the free flow of air, and possibly my cat every now and then. Plus, I get to party whenever. Speaking of which, we did this weekend, and we did hardcore. It was fun. ( Read more... )

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Comments 5

bark2themoon January 24 2005, 21:17:46 UTC
You have stats with Ngo?! Are you mental?!! His is the hardest of the 3 stats profs on campus. When I dropped it, he told me that he was proud that I held out until the 6th week, most people in his classes didn't last much longer than that. I don't know how good you are at math, but if you have ANY issues with it, like I did, Ngo's class will end you in a split second. Drop that class....like it's hot, heh. *sings* We are so smart. S-M-R-T! I MEAN....S-M-A-R-T. Yeah...

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zeppelin54 January 24 2005, 22:35:37 UTC
I had no idea. I knew that Wegge was cool, but I couldn't fit it into my schedule the way things are. Not to be racist or anything, but I should have seen this comment coming...he is Asian, and you know how the Asians are for accuracy and precision. I'll talk or email Pierceson. Maybe he can force my name onto Wegge's roster. If not, I'll get a tutor, stat.

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bark2themoon January 25 2005, 15:32:01 UTC
I'd say if not Wegge, try someone like Benton. He was the easiest one for me at SNC. Plus, he's intellectually amusing at times, which is refressing in such a dull course. And Ngo is alright, very nice and well mannered, but it isn't his attention to accuracy that kills people; it's how he tests you on shit that he never told you to study for that is the killer. Had that happen to me a lot in the first exam.

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spitfiresnc January 24 2005, 23:50:29 UTC
As far as stats goes --- show me your book - i should be able to help you.

Now the cooking. We all have to learn our lessons the hard way. fuck ups in the kitchen that make you sick, make you learn faster! Also, when you first start paying for all your own food, it hurts when you burn something or make something you don't like. Stuffed pork chops ... ewww, it had apricot preserves. That's a lesson learned. And yeah. there's others ... mostly using potholders is a good thing. I'll show you my scars ...

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zeppelin54 January 25 2005, 09:46:18 UTC
Seeing as math is my arch nemesis, I will be glad to show you my book. When and where?
Yeah, I learned a freakin lesson alright. Cook hambugers until they're black on the outside when cooking in butter and beer. However, it does taste really good half cooked...

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