Korean Chicken Recipe

[alexandercecil]

My family has served this chicken for years.  I have no idea what makes it Korean, other than it was probably called "Korean Chicken" back in some housekeeping magazine back in the 80's.  The basic recipe is not spicy, but you can really turn up the heat with red pepper flakes, and the dish tastes even better - if you can handle it.  The this sauce

Comments

[audacia2]

Every time you post a recipe, I want to move to fitchburg and eat your food

[alexandercecil]

There are two things to take away from this:

1. You are more than welcome at my house for dinner at any time. If you are in the area, let me know.
2. I post these recipes in an easy-to-follow format for a reason. If you follow them, you are likely to receive excellent results.

Don't forget - party on Friday!