If I can keep up with this menu we'll eat like kings this week.

Monday - polish sausage and cabbage
Tuesday - swedish meatballs, lingonberry jam (from IKEA), caesar salad
Wednesday - cilantro lime shrimp tacos, salad
Thursday - beef short ribs, grits, beets, summer squash (cooking for friends)
Friday - fish, caesar salad

( Read more... )

( Read more... )

I did successfully make every dinner on my menu last week, though not on the days I had specified. Still, I'm calling it a win. Then I missed the market again on Saturday because I was volunteering at Astronomy Days, and I'm going to miss next weekend because we'll be out of town. One of these weeks I'll get back on track with our food. I love the ( Read more... )

Here is this week's menu. I hope I can stick with it this time:

Saturday - hot italian sausage and halushki, beet greens
Sunday - out with friends
Monday - pork mango picadillo as tacos with green onions
Tuesday - crock pot braised beef sandwiches,salad
Wednesday - pork chops with rosemary & sage, broccoli
Thursday - out at a meeting
Friday - ( Read more... )

( Read more... )

In addition to completely failing to cook dinner last week (I think I did one night), I also missed the farmer's market yesterday. I was so busy all day that there was no time to get there. I'll try again next week.

This week is going to be my first back on the menu wagon. I haven't been cooking much at all for the past few weeks. I've mostly survived on quesadillas and Easter leftovers. But that changes now!

Saturday - Cook Out Summit
Sunday - Krispy Kreme burgers with friends
Monday - out with father in law
Tuesday - franks & sauerkraut paprikashWednesday ( Read more... )

( Read more... )

( Read more... )