Shortly after my first not-very-successful attempt at swimming as exercise, I got some books out of the library on swimming, and then failed to read them much while on a weeks vacation in VA. It looks like the current hot trend in better swimming is a program called "Total Immersion" (TI), which (luckily) the pool I swim at has classes in. However
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I also have some recipes for low-carb crustless quiches and cheesecakes if you are interested. I am assuming that you do not eat meat for your proteins.
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(edited because words)
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