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byronium
Recipie idea #408
May 01, 2005 15:38
Ricotta and fennel ravioli with spring lamb ragout.
Writing it down here because I don't have anywhere else to keep it at the moment and I don't want to lose it.
Blow-by-blow of last weekend's dinner at
Manresa
coming soon.
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basmati
May 17 2006, 18:30:07 UTC
Damn, it's been a year since we've been to Manresa.
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