the deconstruction of a dessert.

[cherryblossom90]

read in bon appetit magazine... the thing for 2007 in the world of cooking is the deconstruction of desserts. they hav say ur example a chocolate cake

Comments

[d3stinys3nd]

delicious!

its like iron chef!!! points for presentation. the iron chef french was pretty good at that if i remember correctly. and so am i.

[whited4rkness]

Food art is great but sometime it can sucks. Like when they make something too pretty you can't eat, then it become less dinner and more lifechanging dilema.

not so life changing

[cherryblossom90]

U can still eat it. it dont hav to be prettiness sacrafice your taste buds.