Nov 23, 2009 21:41
someone I find rather clever described Dragons' Milk Beer to me this way, and I found it worthy of reposting:
"Dark stout that tastes like the love child of a dark chocolate brownie and an espresso, incubated in a bourbon barrel."
It isnt often that I miss being able to drink beer (the whole gluten-free thing).. but this is one of those times!!
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I've had gluten free beer that wasn't half bad, not that I'm a beer conisaur.
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And I simply adore a proper wordsmith.
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