Nana Angie's Pizza Dough
4c REAL warm water
3pkg dry yeast (not rapid rise)
1/4c sugar
(Don't stir, wait about 5 mins, will come to a foam.)
The stir in 1/2c oil & slowly add flour & mix with big spoon until you can't anymore. Then put dough on floured board and knead until not sticky. Let rise 1 hour.
3pkg dry yeast (not rapid rise)
1/4c sugar
(Don't stir, wait about 5 mins, will come to a foam.)
The stir in 1/2c oil & slowly add flour & mix with big spoon until you can't anymore. Then put dough on floured board and knead until not sticky. Let rise 1 hour.
Comments 2
Welcome back, I missed you and wondered where you had gone...
Happy new year and thanks for the recipes :)
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I actually got this one 10 minutes before I posted it, direct from my grandma. Hopefully I'll get off my ass and start posting more this week.
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