You would like the pumpkin ravioli with sage butter, I think. Equally good with butternut squash ravioli, since I find them similarly flavored. And easy enough to make I believe, for people other than me, who can cook without setting something on fire.
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It's too hot to grow lilies down here, so these are store-bought. But delightful nonetheless.
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hoping this means you have recovered from the horrible plague
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You would like the pumpkin ravioli with sage butter, I think. Equally good with butternut squash ravioli, since I find them similarly flavored. And easy enough to make I believe, for people other than me, who can cook without setting something on fire.
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