This is something we've always made in our house. I forget how it came about -- the tofu substitutes for meat, and with the beans make complete proteins. Very tasty!


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This is courtesy of my Nana, and let me tell you -- it IS as frickin delicious as it looks.


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My mom found this recipe in our Sunday newspaper (The Province). I've typed out the recipe in full, verbatim from the article.


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My mom found this recipe in our Sunday newspaper (The Province). It is originally a recipe made with baby arugula, but we weren't able to find good quality stuff at the grocery store this week, so we subbed out spinach. I also added more ingredients to make it more Mediterranean-style. If you really want the original recipe, it can be found at The ( Read more... )

My mom is a vegetarian, so I was trying to find a tasty vegetarian protein dish that wasn't the same old cook-veggies-in-a-pot that we usually do. Heads up: this makes a LOT of stir fry, but can be adjusted accordingly to what you're looking for.


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Nana comes over every Sunday for dinner, and I was sick of the usual breaded pork chops we do. So I decided to look up a recipe for stuffing.


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 Hi ( Read more... )