I found a recipe for a flourless chocolate cake which is gluten free... hmm wonder if Chelle would like this!
Ingredients:
1 pound Unsalted butter
27 ounces Dark chocolate
20 large Eggs, Separated
7 ounces Sugar
Powdered sugar; as needed
Directions:
Melt the chocolate and butter over a bain marie (double boiler).
Whisk the yolks into the melted
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