I made pies today.

I'm a huge fan of pies, but I don't eat the ones you buy in the shop too often, because well, they're too processed. I like to know what's going into the food that I eat.

If you want to make these at home, you'll need:
- 600-750g mince beef (I used 750 and ended up with quite a lot, so you could probably go as little as 600 grams).
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I made pizzas for lunch today. Just smallish ones.

To recreate these little circles of awesomeness at home, you'll need:
- Two tomatoes
- BBQ Sauce (OR tomato sauce, I suppose, but I think BBQ sauce is the best for pizzas. If you're going to use tomato sauce, you need to get proper pizza sauce though, not just the ketchup stuff.
- One small onion (I ( Read more... )

So today, for lunch, I made burgers.

To remake this wonderful feat of culinary delight at home, you'll need:
- A tomato
- Lettuce
- Cheese (optional)
- An onion
- One avocado (totally not optional)
- Some capsicum
- BBQ/Tomato Sauce (optional)
- Beef patties - I used lean beef burgers from the meat section in Woolworths.
- Bread rolls

Oh, just so you know, I ( Read more... )

First of all, let me say welcome to anyone who reads this. I guess that if you are reading this, you're suffering with extreme boredom and/or procrastination. But thanks for coming, nonetheless.

So, tonight I made an outrageously complicated (read: "super easy, as I am lazy") stirfry.

If you'd like to recreate this masterpiece at home, you'll need:
- ( Read more... )