Yes! this sourdough, it has flavorfulnessosity

[ideath]

...possibly because i let it sit around "rising" and doing its thing for 2+days. We have a chilly kitchen, that's my excuse for the length of time. No additional yeast in this bread, you can tell due to its density -- but dang, it's tasty, even now that it's cooled.

Color me pleased.

(conform gave me sourdough starter. Yum. I am happy to share it with

Comments

[momomom]

LOL on the household critters. I count sourdough as one too.

[unkle_social]

I should really make bread more often.

[anonymous]

I promise to read up on sourdough before adopting, but oh please!

Easier than a puppy, and tastier, too.

Me!

[akatchoom]

That was me.

[georgedorn]

Well, kombucha counts as at least two critters, sometimes a lot more.

[roninspoon]

My mom used to make sourdough when I was a kid. In the winter she stashed the starter near the wood stove in the living room.

I love sourdough.