How would you like to eat a nice genetically modified steak? If you live in the United States such a thing could be on its way. The worst part, is that because of U.S. labeling laws, you wouldn’t even know the food you were consuming had been genetically modified
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Nicely informative. Well written.
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I guess one problem with vegan is that soy is another thing that is largely genetically modified unless you buy organic. It's a common protein source. They haven't gone after other beans that I know of at least. You're right though they have been modifying fruits and veggies on a huge scale.
A commentor above commented that it shouldn't matter because we've been breeding plants and animals for years, but I think a lot of people don't understand that this isn't breeding. Some of the things we do now you couldn't get with regular breeding.
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