Mssr. Pollan caught people's attention
on The Daily Show the other day, stating that Americans get 20% of our calories from HFCS, and that we eat 240 lbs of sugars every year, and I can't make his math add up.
USDA says (see esp. tables 50-53) that we eat a total of about 140 lbs of sugar every year, something like a third of which is HFCS -- about
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If I'm reading the USDA figures right, Americans consumed an average only about 1/4 lb of HFCS in soda in 2008. I suspect that I'm misreading these figures. (I'm seeing 340,000 tons of HFCS in beverages in 2008 -- 68million lbs for around 300million people. Can this be right?)
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curious...
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thanks!
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The people I know who drink soda go through a 2 liter a day or close to it...
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