John and I FINALLY got to an Indian Cooking Class this year!
We went on Friday to the Boston Center for Adult Education kitchens in the Back Bay for our class. God, I love that place. It was a good time, learned a lot, and the food was delicious!
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chicken vindaloo where are youuuuuuuuuu
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Kim, can we have an Indian DIY night? My friend Gina told me how to make paneer and I've been wanting to try it in my saag (I've been using tofu instead). Doesn't have to be right away, but keep it in mind. I'd love to learn to make pakoras and hear what kind of spices you learned to use. John wants me to learn how to make garlic relish...it has whole cloves of garlic and pureed dates in it!
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I have a bunch of dates in the fridge!
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