Breakfast
11:00 a.m.
Yogurt "parfait": Greek yogurt, Naturebox French Toast Granola, Banana, Walnuts
8 oz. cup of coffee, ~12:00 - 1:00 p.m.
Lunch
2:30 - 3:30 p.m.
Salad: Butter lettuce, arugula, chia seeds, sunflower seeds, Italian dressing
Grilled cheese sandwich: American, Havarti, 12 grain bread
Half an apple, 1 TB cashew butter.
Dinner7:35
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