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Cranberry amaretto bread pudding
For Thanksgiving dinner, bought fresh cranberries to make cranberry sauce, and brioche. Didn't make the cranberry sauce because someone else said they'd bring it, and forgot about the brioche, so bought a ton of rolls at Costco. Also had amaretto on hand, so a google search for cranberry amaretto bread pudding turned up a yummy looking recipe (Read more... ) -
Turkey pot pie (AKA Thanksgiving leftovers)
Modified from a random online recipe from allrecipes.com. Ended up being delish, esp since our turkey was cajun seasoned. May also use chicken, of course ( Read more... ) -
Blueberry bars
This recipe is modified from Bon Appetit, and was a huge hit when I brought it to work. I cut the sugar from the original recipe, increased the blueberries, and cut out the blueberry preserves, added a little sugar and lemon juice to the filling ( Read more... ) -
Meatloaf
Modified from an Bon Appetit recipe. Really easy, especially if you have a food processor or chopper to chop all the onion and mushrooms ( Read more... ) -
Apple dumplings
8 granny smith apples, peeled and cored ( Read more... ) -
Beef tenderloin with red wine sauce
Been meaning to post for a while, so I'll start with this. I served this at lunch today for all of Robert's friends that helped move all the big furniture. It's a mishmosh of different recipes that I found on Epicurious ( Read more... ) -
Chinese basil chicken (aka 3cup chicken)
1 pound chicken wings, cut up ( Read more... ) -
Tomato mozzarella salad
Twist on the traditional caprese salad. I first tried a Central market version of it, and liked it so much that I had to try making my own. A little cheaper than shelling out $6.99 per pound at the store ( Read more... ) -
Goat cheese queso
A friend of mine made this for the 4th of July, and it was delish. Here's a recipe I found online that seems to match pretty well with the ingredients that she told me...
2 tb butter
1/2 cup minced onions
3 cups fresh corn (about 6 ears)
1 tb minced garlic
1 jalapeno, seeded and chopped
8 oz goat cheese
1/4 to 1/2 cup heavy cream
In a saucepan, over medium ( Read more... ) -
Black Forest Cake
For those of you that know me, pics are on my facebook acct. I'm too lazy to post them here right now, but I might do so later. Recipe from Chef Roger again ( Read more... )