Recipe:

Spring Rhubarb Pie
One of our springtime favorites and so-o-o easy! This single-crust pie with its tart filling and crumb topping is a perfect ending to your Memorial Day cook-out!

1 egg
3/4 cup sugar
1/4 cup all-purpose flour
1/2 teaspoon nutmeg
4 cups unpeeled rhubarb cut in 3/4 -inch lengths
Pastry for single-crust pie
1/2 cup sugar
1/3 ( Read more... )

1.)    Research and inquiry about a course/meal

So I’m back. A summer later and boy am I ready to start cooking! I decided on England for a couple reasons, 1.) I didn’t want to start off my second summer of cooking with something too difficult. I want to ease my way back into the cooking mindset etc, 2.) My boyfriend is currently on deployment and ( Read more... )

1.)    Research and inquiry about a course/meal

I really enjoyed researching recipes for this specific praxis. I took Spanish throughout high school and was always cooking and sampling Spanish or Latino food, not so much French food the other classes were making. I was also very set on making this last meal fantastic and to go "all out" on a long, ( Read more... )

1.) Research and inquiry about a course/meal

Since the recipes were already given to us it gave me more time to actually research the country of Kenya and I learned a lot of interesting facts. The first website I went on gave me so much information: http://www.wfp.org/countries/kenya?gclid=CLfv_PviqqMCFcpS2godNQFz6A I wanted to copy and paste the ( Read more... )

Blackberry Cobbler

2 1/2

cups fresh or frozen (thawed and drained) blackberries (do not use blueberries)

1

cup sugar

1

cup Gold Medal® all-purpose flour

2

teaspoons baking powder

1/2

teaspoon salt

1

cup milk

1/2

cup butter, melted

Cream, whipped cream or ice cream, if desired

1.

In medium bowl, stir together blackberries and sugar. Let stand about 20 minutes or ( Read more... )

1.)    Research and inquiry about a course/meal

Researching recipes for this assignment was a piece of cake (a piece of Honey Apple Cake!). There were so many recipes and background information on traditional/authentic Jewish meals. It was also really enjoyable reading over recipes because I could identify a lot of the dishes (we have some Jewish ( Read more... )

#1: Research and inquiry about a course/meal:
Researching and looking up recipes was extremely difficult when it came to finding authentic Malaysian
dishes. I had a hard time identify specific ingredients and the measurements were not in tablespoons or cups but rather in grams. I honeslty was'nt looking for a certain dish, I simply just chose the ( Read more... )

1.) Research and inquiry about a course/meal
This time around researching for our cuisine recipes was pretty difficult. Christine and I looked through several cook books and online recipes but we had a hard time identifying ingredients, especially herbs and spices. Another issue we faced was not being able to identify the dish because it was "titled ( Read more... )

 1.) Research and inquiry about a course/meal

Funny how things happen sometimes. Mom, Christine and I have been going through my Grandmother's cookbooks to see if there are any of interest to take home and guess what we found! "Betty Crocker's New International Cookbook!" Ironic, huh? After looking through it and fighting over which yummy dessert we ( Read more... )

1) Research and inquiry about a course/meal
Trying to find real, authentic Native American recipes was a lot more difficult than I anticipated. The majority of the recipes were more modern day recipes, the majority being for Fry Bread. A lot of the recipes we looked through had ingredients that Native Americans would not have access too, so we ( Read more... )