Ceebu jen attempt 1 : Utter failure

Oct 01, 2008 21:47

So I tried to make ceebu jen for dinner, because I miss Senegalese food OH SO MUCH. Granted I only had a fraction of the ingredients, and had to use frozen telapia, but its just not nearly the same. What went wrong? How do I fix it? Will I ever taste delicious, amazing white ceebu jen again?

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johnnyo October 3 2008, 00:28:04 UTC
Well, it's fish and you didn't die.

I count that a success!

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