Highly unimportant items.

Jan 24, 2009 21:02

I have discovered the joys of chocolate toast.

Also, have realized that victory rolls work better if they don't resemble Mickey Mouse ears.

style, food

Leave a comment

Comments 9

kristy January 25 2009, 06:55:34 UTC
Chocolate TOAST????

=O

My ex b/f eats bread with peanut butter & nanas!

hehe

Reply

newsoles January 26 2009, 06:25:45 UTC
Yep! Toasted bread + butter + sugar + cocoa = yum!

Is your ex by any chance named Elvis? ;D

Reply

kristy January 26 2009, 06:47:29 UTC
LMAO!!!!

Noooooo. his name is JIM!

Reply


notbamf January 25 2009, 23:18:22 UTC
Chocolate.....toast?

Reply

newsoles January 26 2009, 06:26:49 UTC
Indeed. Cocoa powder on buttered, sugared toast. It's a cheap fix if one has a hankering for chocolate. :)

Reply


girl_fusion January 25 2009, 23:59:27 UTC
Is that Nutella?? I grew up with Nutella. It's a huge thing in Europe. We eat it there even on our steaks! It's delicious.

Reply

newsoles January 26 2009, 06:28:09 UTC
I've heard of Nutella, but never had it. On steaks?! For real? Wow. I think that's on my list of things to taste before I die, lol.

Just cocoa powder on buttered/sugared toast. Cheap chocolate fix. :)

Reply

girl_fusion January 26 2009, 06:53:00 UTC
OMG, yes...you should try it!! People automatically knock it when they hear chocolate and steak without even trying it. It's sooo good. Let me know if you do, like it or not. :)

I'll have to try your choco toast. Sounds good.

Reply

newsoles January 26 2009, 07:26:04 UTC
It does sound like an unusual combination, but I've learned not to rag on those too much after I tried the horrid-sounding peanut butter, salami, mustard, and gosh-knows-what-else sandwich that wasn't too bad. *g*

It is, it is! You might want to microwave it after you have the sugar and cocoa on if you like a melted, slightly crisp choco crust, too.

Reply


Leave a comment

Up