So last night was my final shift at the Valley Restaurant so as soon as I showed up(3:30) we cracked open the beers, and kept em going until I left(9:00ish??). I had a delicious bloody very rare steak with a bunch of sauted mushrooms, so good, especially with a labatt blue. I woke up this mornin at 5 with a super hangover, and I still have it after
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