I'm heading to Rochester in a half hour for my Pearson interview. I'm anxious to get it over with, but I haven't really experienced that nauseating bottomless-pit-in-your-stomach feeling yet. So that's good. I think I'm pretty well prepared. But who knows? It's an hour long interview...I just can't imagine what I'll be asked that could possibly
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when we have our sweet apartment, please don't fry your farts in buttermilk. just let them go away. or take some beano so you don't get them. if that stuff works, which i'm not sure of bc i never tried it. hmm tangent.
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as for the farts, it's my dad's recipe. he offered to serve them to laura and lizmo this past weekend. haha, don't ask.
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And I demand a picture of said-brown hair.
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