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Downtime
001. Name
Rachel
002. Age
24
002. Nationality
British
004. Favourite Nail Colours
Hot pink, teal, purple and navy blue.
005. Favourite Perfumes
I still love Charlie!
006. Favourite season
Summer
007. Favourite websites
Twitter, Open Diary, Facebook, BBC News, Gmail
008. Favourite Fruits
Strawberries, grapes, oranges, pineapple
009. Favourite Quote
"Be the ( Read more... ) -
2010
Wow, it's been six months since I scribbled anything in this little journal. Now seems as good a time as any to scratch down a line or two! What with it being the first day of a new year and all ( Read more... ) -
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It is really, really quite hot. Don't get me wrong, I like sunshine... but our fan is very pathetic and we've been a pair of drippy sorts today ( Read more... ) -
An Entry
I am in the midst of writing a presentation for Friday. It's worth an entire module's credit, so I'm trying to make it half decent. The title of the presentation is 'The Metrical Psalms of the Paris Psalter: Poetry or Metrical Prose?', and it's a ten minute presentation, followed by five minutes of questions. I also need to write a 1500 word ( Read more... ) -
(Untitled)
Today is my third anniversary of being with Phil. This makes me incredibly happy, and I have been in a very jolly mood all day. Extra jolly, I should say. I tend to be jolly all the time. I bought us an amazing lunch. Wensleydale with cranberries, fresh anchovies (not the salty ones), chargrilled and marinaded courgettes, stuffed vine leaves ( Read more... ) -
Happy Easter!
Happy Easter chaps and chappesses ( Read more... ) -
!
It's my birthday tomorrow (going to be 22... how did that happen?), and today I had a delivery of a box of meat from my sister. Nom nom nom! -
Just Words
I spent last week mostly at Nottingham Arts Theatre doing backstage-y things for the G&S production of Ruddigore. It was an absolute blast and I'm really glad I did it. I wasn't so glad that I ended up full of cold by Saturday night, but hey ( Read more... ) -
Whee!
I am EXTREMELY excited about my party now. Some guests are arriving tonight ( Read more... )