Does anyone know if there's any Scandinavian influence in our cooking somewhere? Particularly in New Year pastries? It's totally far out, I know; it's not like they ever made it in a big way in the region. But the similarities are too strange to be credited otherwise:

love letters aka kuih belandah = krumkaka


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Wouldn't Superman's cape add drag when he flies?

Tegaki actively encourages my laziness. D: Need to finish a pencil and paper drawing some day.

Also, I cannot draw straight lines.

(Yes I know Watsuki's Harada has a ponytail, but sorry, how does a ponytail work with spikes quite like that?)

(ETA: Well shit, looks like I forgot Saitou's too. FAIL.)

( in which there is gratituous abuse of red eyeliner )

Okay fine so the composition sucks. I not plan when on Tegaki OTL.

( but hey, it's Urahara! and Benihime! )

Hahaha I just found a bunch of my old Shaman King stuff. Hahahaha oh wow. *barfs* *burns*

Anyhow, Juuni Kokki. I haven't seen Twelve Kingdoms in a while so the characterisation might be off, I dunno.

( En )

Okay one last thing before bed: Sanji cooking, done for liralen.

( what's cooking? )

( Shichiroji and Yukino )

Zan wanted to see me draw Samurai7.

( Okay. )

flemmings said, "Gou Jian! With hair!"


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( hah. )