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Farmer's Market
Today is opening day of Farmer's Market. It looks like it will be a nice day, so come on out and support your local vendors (especially, because I'm biased, Maggs)! -
Bourbon & Brown Sugar Peach Pie with Cornmeal Crust
I'm making pie today, and since I misplaced the recipe and had to go find it, I'm posting it here to make it easier to find next time ( Read more... ) -
Ankle update
All is well with my ankle. Saw the doc today and I'm officially done with the boot ( Read more... ) -
(Untitled)
The surgery went well. Two incisions, closed by 50 staples. Thy replaced the original screws with larger screws and a plate, and then they put all the parts of my tibia back into the right places, removed the heterotopic ossification and used it as filler where needed, and then added another plate and five screws to stabilize everything. I'm now ( Read more... ) -
(Untitled)
Since I just realized it's been a year and a half since my last update, things are mostly the same as they were, and I post in facebook a lot more than here (if you need contact info, ask ( Read more... ) -
Bread with lots of stuff in it
I made a batch of breakfast bread. The recipe is based on the C.R.O.W.W. (Cinnamon Raisin Oatmeal Walnut Whole wheat) recipe from The Bread Lover's Bread Machine Cookbook1-1/2 cups water ( Read more... ) -
Updates
I should post more often, but, well, that's the way life goes ( Read more... ) -
Travelling
Maggs and I just got back from Bloomington IN. She had been thinking about taking a class at ABR, and Ross (the owner) gave her a great deal when she talked to him about it at Bead & Button ( Read more... ) -
Food & Remodeling
This week I've been practicing my drywall taping skills. They need work. I've got the basics down, but now need to work on the details, especially inside corners. The first joint I taped bubbled (and I've since peeled the tape off and mudded it over sans tape), the second one is ok, and the first inside corner needs some sanding and then will be ( Read more... )
