BTW:
scdemandred, you happy now? I'm cross posting to LJ. :)
This is my third batch of root beer that I've just made tonight. And, this one tastes pretty good already. :)
Tonight's recipe:
.75oz Sassafras root bark (about)
.25oz Sassperilla root bark (about)
2 whole star annises
1 vanilla bean, guts scraped out
1c table sugar (just the plain white
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