finally the scapple recipe

[sofrube]

Scrapple: basic recipe
By weight:
4 parts meat (ground or chopped)
3 parts broth
1 part cereal
Cornmeal is traditional, but oatmeal is sometimes used, as is buckwheat flour. Some people use half cornmeal and half buckwheat flour, while others substitute a little wheat germ for some of the cornmeal.

If using cornmeal, add some cool broth first to

Comments

[nieci]

What kind of meat? (I know it's pork, but what parts?)

[sofrube]

mosty the nasty bits

[nieci]

I'm a bit skeevy, so maybe I'll stick with buying it.

[sofrube]

mmmmm, liquid meat!

[sofrube]

this in not just some random need to put a scrapple recipe on LJ, someone was actually asking for it.

[cheekyassmonkey]

ok, the only problem is that the pig farmer dude wanted to know specific parts. i even told him "whatever is laying around", but he said they use all bits currently.

with that info, i will give him the recipe and my phone number, and see if they have the courage to start a west coast scrapple craze. i will leave out the maple syrup bit though, cause that's just not right. eggs over easy :)

[sofrube]

sunny side up with bacon AND maple syrup...and it is sooooo right!

[cheekyassmonkey]

no, no ... eggs over easy and ketchup.

i cannot even tell you how much i miss my grandmother right now.

[sofrube]

mmmmm, I want that right now.

[bekkaboooo]

so I could probably MacGyver this with fakey stuff, huh? I'm'a' try :D

[sofrube]

vegitarian scrapple fakey stuff?

[bekkaboooo]

yeah, with crumbles or something. I know veggie scrapple probably sounds like an abomination to the omnivores, but I'm excited :D

[sofrube]

no, not an abomination just a contradiction of terms.

[ceburaskas]

Happy Birthday!
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