I'm still working on dinner: roasted beets and carrots with honey/shallot dressing (it's in the current Cook's Illustrated, and I'm subbing beet greens for the watercress because they came free! with the beets, ha ha) and rice with black pepper sauce. Justin left a pile of dishes and got home late tonight, plus Finch was awful and Robin broke a
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Surliness directed at your in-laws, not you, of course!:)
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