My birthday weekend started out great when I stopped working at 5pm on Friday (an uncommon thing recently) and headed downtown to meet
capital_l,
redmed2000, and
fdmts at
Masa in the South End for South American cuisine. I had
Mezcal for the first time---it's like a very smoky white tequila. I might get some tonight at my local wine store's Saturday tasting. The food was
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Or were you visited by the dark side of the powerful spirits from CBC?
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