How to miss the point of the one-pot meal:

Jun 28, 2010 15:13

Come up with a recipe that is served in one pot but cooked in, uh, four. However! I feel it holds the promise of tastiness, and it's my first deliberate attempt to mingle very different flavors without letting them transfer throughout the dish, so I'm jotting it down while it's cooling and I still remember what the hell I did. In the mix: short- ( Read more... )

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mudgoddess June 29 2010, 00:28:01 UTC
My "dinner" was horchata ice cream from Marianne's in Santa Cruz. Not nearly as healthy as your flavorful-sounding dish, but tasty and fulfilling in its own right.

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