My EXPENSIVE dinner last night at Chimère Café was as follows:
-a nice red (Cotes du Rhone)
-sautéed eggplant with tomatoes and mozzerella
-giant slab of beef, mushrooms, and potatoes
-crème brulée

Hahahaha. I'm completely serious, too.

The sad part?

I would have much rather had a 49 cent taco from Taco Bell. *giggles*

I left for Lyon on the 24th. Brandi and I met up at the train station (4 hours on a train in my own private compartment. Not too bad of a way to travel if you asked me. Definitely a fan of train travel) and then had an adventure trying to figure out our way to the hotel. We went the wrong way first...turned around...and then ended up stopping at a ( Read more... )

Well, I have returned (to Aix, anyway).

I'm fairly certain I left my heart in Paris.

I will update soon with what happened on my trip.

Well, I am off on my second great adventure of the year ( Read more... )

This week has been quite full of trials and tribulations ( Read more... )

So, I'm still alive ( Read more... )

Hi, guys. I just wanted to talk a little about World AIDS Day, which is coming up on December 1st ( Read more... )

In the spirit of the Greek mythology class I am currently taking (Antigone in French is a good time, btw)...

Orpheus

33% Extroversion, 80% Intuition, 83% Emotiveness, 100% Perceptiveness

You are an artist, an aesthete, a sensitive, and someone who has never really let go of that childlike ( Read more... )

I just spent a week in the UK. Here's a summation ( Read more... )

Alrighty, today and yesterday were long. I go for 6 hours without a break on Tuesdays and Wednesdays and it's a little rough. Today I had grammar/vocab with Monsieur something-or-other for 4 hours...and then I had translation for 2 hours. I took a quiz in my grammar portion on some verb-y craziness (Verbies! *laughs*) and made an 8 out of 20. HAH! ( Read more... )