i should be in bed right now, but i am waiting for my new invention to finish cooking. its a pasta salad with a lemony, soyey, olive oily, garlicy, goodnessy.. dressing. its got noodles, tofu, and corn. it was going to have green beans, but my green beans that i got this summer were a bit, um.. how do you say... nasty soggy from the ice in the
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