So Molly and I had a date today. We made an early dinner (or a late lunch?) of marinated vegetables and fish on the grill. It was SO good. The vegetable kebabs (yes, fuckin' shish kebab, love it) had tomatoes, onions, artichokes, cucumbers, and mushrooms. We topped it off with a few glasses of wine, mood music (Norah Jones, of course), scented
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