Employees must wash hands

Nov 23, 2011 07:24

Let's imagine you're at a restaurant and you are using the bathroom. You see the chef or someone who works in the kitchen use the toilet and not wash his/her hands.

Are you still going to eat there?

dining, gross

Leave a comment

Comments 19

stitch_vicious November 24 2011, 09:07:40 UTC
I'd tell the manager and probably leave. I left a Chinese buffet after seeing a patron take a leak outside his truck before going into the restaurant. The thought of him touching his johnson and then the serving ladles was enough for me to boycott that place for good.

Reply

stitch_vicious November 25 2011, 17:31:49 UTC
Though that was before hand sanitizers were available. I still go to buffets and slather on Purell after touching ladles, tongs, menus, and salt shakers.

Reply

captainporridge January 22 2012, 08:13:12 UTC
Maybe I'm old-fashioned but in no way do I trust hand sanitizers as much as washing with soap and water, and I don't even trust washing with soap so much.

Reply


captainporridge January 22 2012, 08:10:54 UTC
Depends on how good/cheap the food is.

I mean, don't you need different bacteria to help keep your immune system doing its job? And pee is sterile anyway, and the food actually does get cooked.

Reply


xxrobynemiliexx January 22 2012, 13:24:06 UTC
no;/

Reply


taurus1967 March 11 2012, 09:07:21 UTC


We all know this probably happens fairly regularly.Actually seeing it yourself,would probably put a different perspective on it though.I would definitely be inclined to leave.

Reply


Leave a comment

Up