Let's imagine you're at a restaurant and you are using the bathroom. You see the chef or someone who works in the kitchen use the toilet and not wash his/her hands.
I'd tell the manager and probably leave. I left a Chinese buffet after seeing a patron take a leak outside his truck before going into the restaurant. The thought of him touching his johnson and then the serving ladles was enough for me to boycott that place for good.
Though that was before hand sanitizers were available. I still go to buffets and slather on Purell after touching ladles, tongs, menus, and salt shakers.
Maybe I'm old-fashioned but in no way do I trust hand sanitizers as much as washing with soap and water, and I don't even trust washing with soap so much.
I mean, don't you need different bacteria to help keep your immune system doing its job? And pee is sterile anyway, and the food actually does get cooked.
We all know this probably happens fairly regularly.Actually seeing it yourself,would probably put a different perspective on it though.I would definitely be inclined to leave.
Comments 19
Reply
Reply
Reply
I mean, don't you need different bacteria to help keep your immune system doing its job? And pee is sterile anyway, and the food actually does get cooked.
Reply
Reply
We all know this probably happens fairly regularly.Actually seeing it yourself,would probably put a different perspective on it though.I would definitely be inclined to leave.
Reply
Leave a comment