5 course dinner for 9, succeeded, despite myself and the sherbrook kitchen. stood by some reliable standards which did not let me down: brie and apple crostini, roasted asparagus salad, salmon and
lemon risotto,
fondue, and
ice cream with rhubarb compote.
vosges chocolate tasting followed. the crostini were supposed to be
naranjas al vino tinto,
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ADVERBS!
DESCRIPTORS IN GENERAL!
try them out some time. You just might like them. ;-)
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