Sunday March 11th at my place in Nashua NH. It will be from 4pm until people decide to leave; or I kick them out!
I will be making my usual batch of jamaican jerk smoked ribs with a pineapple jalapeno glaze.
UPDATE, Please Read
Additionally, I will be making a limited amount of smoked salmon by request. As Salmon is not cheap I will be asking a
(
Read more... )