( Hell's Kitchen, Season 6 Episode 6... )

( Hell's Kitchen, Season 6 Episode 5... )

( Recipes... )

Per the film Julie & Julia (which is a delightful movie and I promise to review it soon) I decided I would poach my first egg.  I've had poached eggs before but I've never made them.  My mom and my sister always poached them in a poaching pan.  So I put them in boiling water moved the white over the yolk as the technique goes and out came two ( Read more... )

( Hell's Kitchen, Season 6 Episode 4... )

Sorry folks.  I'm currently food rationing which means I'm somewhat limited in what I can make at this point.  Summer always leaves me penniless and I cannot afford to go grocery shopping so I tallied up what I had in my cupboards and fridge and that's all I have until I get a paycheck that won't be entirely allotted to my mortgage.  :(

This is so ( Read more... )

No pictures because well these don't look too spectacular.  They just look like hummus and green beans.

Hummus

The roasted garlic is a good idea but in the end I decided that is wasn't enough garlic flavor for me.

The Best Green Beans Ever!

As you con see the recipe isn't vegetarian but all I did was omit the bacon.  They are so delicious!  I used ( Read more... )

( Hell's Kitchen, Season 6 Episode 3... )

Another Writer's Block about food!  Two in two days!  I don't have a favorite dessert per say but I love anything with fruit in it.  I think Japanese crepes filled with all sorts of magical stuff are pretty much the best thing in the world.  Man, I miss those suckers.

I love when Writer's Block is about food.  This is easy.  Japanese.  It's healthy and delicious and I've never been sick in Japan ever while I get stomach aches all the time here.