This is a somewhat modified version of a recipe I found on WW. The turkey sausage and the spices complement the sweet, buttery acorn squash beautifully. If you leave out the sausage, or sub in some faux-meat crumbles, it would be a delicious vegetarian recipe, too ( Read more... )

John and I have been home from California for a couple of days now, and I decided I really should write about our trip before I forget the details. I'll make it less boring by including photos! The galleries with all the photos (more than posted here) are found at http://johnshanna.com ( Read more... )

Friends-Only


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