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A few notes on the festival... to date
So far I've seen five shows at the festival (it was meant to be six, but I didn't make it to one today, decided I couldn't deal with heart transplants). Liza Lim's The Navigator, Tim Crouch's an oak tree, Patti Smith and Philip Glass' Allen Ginsberg Tribute, The Shuffle Club at the Spiegeltent and Philip Glass and Leonard Cohen's Book of Longing. I ( Read more... ) -
Photos of stuff...
Behind the cut!
It seems Picasa has taken its filesize regulator thingy down, however, the thumbnails are of decent download size, but the actual photo if you click on the image within this entry will take you to a whopping 2MB file. You've been warned!
( Tasmania ) -
Julie Taymor and TED
I'm in love with this woman... Seriously.
Can I have her theatre babies?
(Beware, this is a half hour film!) -
the drive to write and read inspiring Things...
Two weeks ago, I read a friend of my brother's - and now it seems my friend too... connections are so exciting - first novel. I can honestly say, it was gripping and exciting writing. The story itself was charming, as were the characters - whom I really did feel I wanted to continue to know and explore - but intriguingly it was almost like a dream ( Read more... ) -
The C-bomb
It may surprise some of you, that I have an extremely dirty mouth. I also am a free upholder of the Steven Fry school of thought, saying that those with potty mouths generally are, in fact, the enthusiasts of language - in that they understand the art of language play and words. It can also be noted that since moving in with me, one of my ( Read more... ) -
Also - a follow up...
How is it that Bill Henson was cleared of all charges and it went by without my notice? It pisses me off that someone can so easily be defamed and then the pieces not be picked up again and proper apologies made.
I still have things to say, most primary of all, is to those who say it was an issue of consent not the content of the images - this has ( Read more... ) -
Recipe
So, whipped this up for my housemate the other night, and was surprised how quickly it happened, how tasty and how gourmet it looks - seriously easy and worth the impressive title I have given it!
Salmon, with Carpaccio of Zuccini and hidden chilli noodles
One fillet of salmon, skinned and deboned
One zuccini washed
One avocado
Corriander
Mint
Parsley
Two ( Read more... )
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